P.H.U. SABA -TROCHYM BOZENA ANNA
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Business Type: Manufacturer, Trading Company, Distributor/Wholesaler
Location: Lubelskie, Poland
Main Products: Meat,Pork,Pig Meat,Beef,Chicken
Total Employees: 11 - 50 People
Total Annual Revenue: US$10 Million - US$50 Million
Year Established: 2000
Top 3 Markets: Southeast Asia 20.00% Eastern Europe 15.00% Africa 15.00%
Certifications (3): HACCP, Hong Kong Approval, Vietnam Approval
Product Certifications (3): Company Registration Documents, Tax Payer Evidence, REGON
SABA is a polish company specializing in international supply of frozen meat - pork, chicken and bee...
SABA is a polish company specializing in international supply of frozen meat - pork, chicken and beef. We are a family business that is delivering the highest quality of meat to buyers all over the world. We own a big coldstorage in eastern Poland and own shares of companies throught Poland that do the production for us. High quality of products is guaranteed thanks to careful, detailed and systematic veterinary inspections.

Thanks to the policy followed by the company, we are conceived in the market as a reliable, honest and businesslike partner, the one that guarantees the highest standard of products. Moreover, the company is flexible, open to new challenges and proposals.

As company's warehouses are located in eastern Europe, our primary customers were meat companies from European Union, Ukraine, Belarus and Russia.

At present, we are noticing a growing interest in our operations from companies from Western Africa, South- East Asia Region (Vietnam, Hong Kong, Philippines) and China Mainland.

Production Capacity View More >

Factory Information
Product Name Units Produced
(Previous Year)
Highest Ever
Annual Output
Unit Type
Pork 1000000 Piece/Pieces
Beef (Cattle) 140000 Piece/Pieces
Chicken 144000000 Piece/Pieces
Certification
Picture Certification Name Certified By Business Scope Available Date --- Expired Date Verified
HACCP Chief Veterinary Inspector ( http://www.wetgiw.gov.pl/ ) Hazard analysis and critical control points or HACCP is a systematic preventive approach to food safety from biological, chemical, and physical hazards in production processes that can cause the finished product to be unsafe, and designs measurements to reduce these risks to a safe level. 2004-04-01 ~
Vietnam Approval Vietnam Approval Chief Veterinary Inspector Approval by Chief Veterinary Inspector to export meat to Vietnam 2016-06-20 ~
Hong Kong Approval Hong Kong Approval Chief Veterinary Inspector Veterinary approval to export meat to Hong Kong 2016-06-07 ~
Production Certification
Picture Certification Name Certified By Business Scope Available Date --- Expired Date Verified
REGON REGON KRS KRS Document 2000-03-01 ~
Tax Payer Evidence Tax Payer Evidence IRS Tax Payer Evidence 2000-03-01 ~
Company Registration Documents Company Registration Documents Urzad gminy Jastkow Company Registration Documents 2000-03-01 ~

Trade Capacity View More >

Main Markets Total Revenue(%)
Southeast Asia 20.00%
Eastern Europe 15.00%
Africa 15.00%
Southern Europe 10.00%
Northern Europe 10.00%
Western Europe 10.00%
Eastern Asia 10.00%
Domestic Market 5.00%
South Asia 5.00%
Export Percentage: 71% - 80%
No. of Employees in Trade Department: 6-10 People
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